These Halloween Frozen Whipped Cream Toppers are such a fun way to dress up your hot chocolate for some extra Halloween fun on movie night, at a party, or just a cozy evening at home.

It is no secret that I love Halloween. It is one of the most creative holidays, with fun costumes like this DIY Bubble Bath Costume, Smartie Pants Costume, Halloween Ghost Kids, Tissue Paper Halloween Lanterns, and all of the Fun Foods like Spider Donuts, or Halloween Monster Cheeseburgers.

These Halloween Whipped Cream Toppers are fun, quick, and simple to make. With just a few ingredients, you can create awesome toppers that make your hot chocolate even more enjoyable.

What you’ll love about this recipe:

KID FRIENDLY – Kids can make these completely on their own or pitch in for a fun family activity.
PERFECT PARTY CODE – They are perfect for any hot chocolate bar. Just pop them out of the silicone mold and pop them into your cup.
QUICK AND SIMPLE – No baking required. Just decorate and freeze.

Ingredients You’ll Need

Halloween frozen whipped topper ingredients

Marsmallows
Food-Safe Markers
Whipped topping
Halloween sprinkles

Equipment You’ll Need

Silicone Muffin Pan

How to Make these Frozen Hot Chocolate Toppers

Use the food-safe markers to decorate marshmallows with fun Halloween symbols like pumpkins, spiders, candy corn, witch hats, and words like Eek and Boo.

Squeeze whipped cream into silicone muffin molds

Add decorated marshmallows to the top of the whipped cream

making Halloween frozen whipped cream toppers

Shake sprinkles on top

Freeze for four hours or longer

After they freeze completely, push them up from the silicone mold and enjoy them in hot chocolate. It will slowly melt into the drink, making a creamy and festive hot chocolate.

Halloween frozen hot chocolate whipped cream topper

Expert Tips

The whipped cream melts fast at room temperature, so place the unused toppers back into the freezer fairly quickly

Variations

Colorful Whipped Cream – Color your whipped topping for an extra fun touch

Candy Eyes – Swap out sprinkles for candy eyes for a monster-looking topper

What to Serve With

Halloween Brownies like these Hocus Pocus Brownies or Pumpkin Patch Brownies

Halloween Cookies like these Spider Web Cookies, Halloween cookies, Bat Cookies, and Eyeball Cookies.

Chocolate Treats like Halloween Bark and Witch Finger Pretzels

FAQ’s

How Far in Advance Can I Make These Toppers?

You can make them several days in advance. Once they are frozen, you can pop them out of their mold and place them side by side in a gallon ziplock bag. Layer them with wax paper in between so the moisture from the bottom does not smudge your drawn designs.

What if I Don’t Have a Silicone Mold?

Try lining a regular muffin tin with wax paper or parchment paper.

Do I Have to Use Whipped Cream in a Can?

No. I like the consistency of the design with canned whipped cream, but any whipped cream will make great frozen hot chocolate toppers. You can use whipped cream from tubs or homemade whipped cream.

Storing

Once the whipped cream toppers are frozen, you can pop them out of their mold and place them side by side in a gallon ziplock bag. Layer them with wax paper in between so the moisture from the bottom does not smudge your drawn designs.

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