Chocolate Pretzel Witch Broomsticks

These adorable Chocolate Pretzel Witch Broomsticks will add a touch of magical fun to your Halloween party. Made from mini pretzels and chocolate melts, they are easy to make, festive, and perfect for Halloween parties, Halloween snacks, or a fun Spooky movie night.

I love the Halloween season. It’s filled with so many fun food ideas like these Hocus Pocus Brownies, Melting Witch Bark, and Ghost Brownies.

These witch pretzels combine the delightful salty-sweet flavor you enjoy in chocolate-covered pretzels with the whimsical spirit of Halloween.

Why You’ll Love These Chocolate Witch Brooms

• Easy & Fun: Quick to make with simple ingredients, perfect for Halloween.
• Kid-Friendly: Little ones can help make these fun Halloween treats.
• Decorative & Delicious: A cute addition to dessert tables at your Halloween party or Halloween movie watch night.

Ingredients You’ll Need

Mini pretzels

Broken mini pretzels (for broom bristles)

Chocolate melts (brown)

Bright Halloween colored chocolate melts (for the broom band)

Equipment You’ll Need

Wax Paper

Piping bags or a small zip-top bag with a corner cut

How to Make Chocolate Witch Brooms

Prepare the Broom Handle and Bristles

• Set out wax paper on your work surface
• Break some pretzel sticks in half and use five smaller pretzel pieces to fan them out, forming the bristles of the broom.
• Place a whole mini pretzel down for the broom handle.

Melt the Chocolate

• Melt your bown chocolate melts in a microwave-safe bowl. Microwave the chocoalte for one minute. Stir until smooth. If needed, microwave up to thirty seconds more.
• Pour the melted chocolate into a piping bag for easy control.

Piping the Chocolate

• Going in the direction of the bristles, pipe chocolate over the pretzel bristles and a little where the bristles meet the handle. This will secure the bristles in place and create a chocolate-covered broomstick.
• Allow the chocolate to set completely.

Add the Broom Band

• Melt your bright colored chocolate melts and pipe a small band across the top of the bristles for a festive finishing touch.

• Let the chocolate set completely before serving.

Expert Tips

Do not overcook the chocolate, or it will harden up

If your chocolate does harden, add a little vegetable shortening to thin it out

Snip only a small tip off of your piping bag so you have more control over the chocolate

Keep the bands bright – Use bright Halloween colors to contrast the dark broom

What to Serve With

Drinks: Hot Chocolate , Ghost Milk, or Spiced Cider

More Halloween Treats: Marshmallow Ghost Cookies, Spider Donuts, or Frankenstein Cupcakes

FAQs

Can I Make These Ahead of Time?

Yes! You can make these a few days in advance. Store them in an airtight container at room temperature.

What if I Don’t Have a Piping Bag?

Use a zip-top bag and snip the corner to use as a homemade piping bag

More Halloween Treats You’ll Love

Storing

Store these pretzel broomsticks in an airtight container at room temperature

Serving Size

This will make about 12 broomsticks, but you can double for more

Printable Recipe