Minnie Mouse Cupcakes Using Easy Sculpting Frosting

These Minnie Mouse Cupcake Toppers are perfect for your next Disney party. They’re made with easy frosting clay using cream, butter, vanilla, and powdered sugar. You can make Minnie Mouse Bow Cupcake Toppers, or another fun decoration with this recipe for sculpting frosting. Perfect for a birthday party!

Minnie Mouse cupcakes
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Minnie Mouse Cupcake Toppers

Pinterest is a paperless magazine of ideas. As my youngest daughter’s birthday advanced, I pinned every Minnie Mouse birthday idea I saw on Pinterest. These Minnie Mouse-inspired cupcakes seemed easy enough. And I knew that if I could pull it off, these cupcakes would steal the show.

Fondant has a bad reputation for being very tasty, but I’ve heard that homemade versions are a far bigger hit with taste buds. The ears and bow are made from homemade fondant, or in this case, sculpting frosting or frosting clay which is a mixture of cream, butter, powdered sugar, and vanilla. Sounds tasty enough.

If you are looking for more Disney Inspired party treats, then check out my post on Easy Mickey Mouse Cupcakes and how to make a Fruit Roll-Up Minnie Mouse Bow Cupcake.

Ingredients You’ll Need for Frosting Clay

  • unsalted butter
  • heavy cream
  • vanilla extract
  • powdered sugar

Coloring

  • Gel food coloring – For Minnie Cupcakes, you’ll need either red or pink for the bows and black for the ears

Cupcakes

I use white frosting with a star tip to frost one-dozen vanilla cupcakes that were baked in a pink foil cupcake wrapper

Equipment Needed

Mixer

Wax Paper

Rolling Pin

Making Sculpting Frosting:

Using an electric mixer or a stand mixer add the butter and cream

Mix until smooth

Add in vanilla and mix

Adding one cup at a time so the frosting dough does become to dry. Check the consistency after the third cup of powdered sugar. If it still needs more powdered sugar to be able to mold it without it being sticky, add a little bit of the last cup of powdered sugar at a time.

Coloring for Minnie Mouse Bows and Ears

  • Use gel food coloring to color most of the fondant red, and about 1/4 of it is black.

Making Bows

Since I have made this frosting a couple of times now, I know that the easiest way to make a Minni Bow out of sculpting frosting would be to use a Minnie Bow cookie cutter. Since the frosting is similar to play-dough it’s super easy to use a cookie cutter with.

If you want to make your own bows without a cookie cutter, this is how I did it.

  • Grab a sheet of wax paper and a small amount of the red fondant.
  • Stretch a piece of fondant into an oblong shape and place it down on the wax paper
  • Take another sheet of wax paper and place it over the oblong red fondant.
  • Use a rolling pin to flatten the piece into a rectangular shape
making Minnie Bows with frosting
  • My favorite bows were from rectangles about 1&1/2 inches by 5 inches.
  • Cut strips of red frosting
making Minnie Bows with frosting
  • Fold each end of the rectangle into the center so they meet in the middle.
making Minnie Bows with frosting
  • Pinch the center to give it the bow look
  • Use a small strip of fondant to wrap around the center meeting in the back of the bow
making Minnie Bows with frosting
  • Place each bow onto the center of a frosted cupcake

Ears

  • Roll up a small ball of black fondant and set it on a clean sheet of wax paper
  • Top the balls with another clean wax paper and push it down.
making ears from frosting
  • That’s it. The ears are pretty simple.
making ears from frosting
  • Take the ears and place them in the back of the bow, pushing the bottom of the ears into the bow and pinching them together to give them support.
Minnie Mouse Cupcakes

Expert Tips

Air will dry the frosting out quickly, so if you have a thin piece of frosting, it might be necessary to add a finger-tip touch of water to the clay for molding purposes.

If the clay becomes to moist, add more powdered sugar

More Ideas with Frosting Clay

Divide the frosting dough up and make several different colors with gel food coloring.

Use cookie cutters and play-dough sculpting tools to make fun edible shapes. It’s really like edible play-dough. The kids can have fun sculpting and eating their creations.

sculpting frosting ideas

Storing

These cupcakes can be made a day or two in advance and stored in a deep container with a lid at room temperature

More Fun Cartoon Birthday Ideas You’ll Enjoy

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    Printable Instructions

    Minnie Mouse Cupcakes

    Minnie Mouse Cupcakes Using Easy Sculpting Frosting

    How to make Minnie Mouse Cupcakes using Sculpting Frosting
    5 from 1 vote
    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Servings: 12 servings
    Calories: 343cal
    Author: Melissa Haines
    Cost: $10

    Ingredients

    Cupcakes

    • 12 Frosted cupcakes CupcakesI use white frosting with a star tip to frost one-dozen vanilla cupcakes that were baked in a pink foil cupcake wrapper

    Making Sculpting Frosting

    • ½ cup unsalted butter
    • 1 tbsp. heavy cream
    • ¼ tsp. vanilla extract
    • 3-4 cups powdered sugar

    Coloring

    • a few drops gel food coloring add more until you get the desired color. For Minnie Cupcakes you'll want pink or red, and black

    Instructions

    • Using an electric mixer or a stand mixer add the butter and cream
    • Mix until smooth
    • Add in vanilla and mix
    • Adding one cup at a time so the frosting dough does become to dry. Check the consistency after the third cup of powdered sugar. If it still needs more powdered sugar to be able to mold it without it being sticky, add a little bit of the last cup of powdered sugar at a time.

    Adding color

    • Use gel food coloring to color most of the fondant red, and about 1/4 of it is black.

    Making Bows

    • Since I have made this frosting a couple of times now, I know that the easiest way to make a Minnie Bow out of sculpting frosting would be to use a Minnie Bow cookie cutter. Since the frosting is similar to play-dough it's super easy to use a cookie cutter with and this will cut your time in the kitchen in half!

    Step-By-Step Bows without a cookie cutter

    • Grab a sheet of wax paper and a small amount of the red fondant.
    • Stretch a piece of fondant into an oblong shape and place it down on the wax paper
    • Take another sheet of wax paper and place it over the oblong red fondant.
    • Use a rolling pin to flatten the piece into a rectangular shape – My favorite bows were from rectangles about 1&1/2 inches by 5 inches.
    • Fold each end of the rectangle into the center so they meet in the middle.
    • Pinch the center to give it the bow look
    • Use a small strip of fondant to wrap around the center meeting in the back of the bowPlace each bow onto the center of a frosted cupcake

    Ears

    • Roll up a small ball of black fondant and set it on a clean sheet of wax paper
    • Top the balls with another clean wax paper and push it down. That's it. The ears are pretty simple.
    • Take the ears and place them in the back of the bow, pushing the bottom of the ears into the bow and pinching them together to give them support.

    Notes

    Nutrition facts are only an estimate 
    Use any leftover frosting to have more fun. Use cookie cutters to make shapes out of the frosting or make polka-dots with the tip of a straw 
    Tips
    Air will dry the frosting out pretty quickly, so if you have a thin piece of frosting it might be necessary to add a finger tip touch of water to the clay for molding purposes.
    If the clay becomes to moist, add more powdered sugar

    Nutrition

    Calories: 343cal | Carbohydrates: 55g | Protein: 2g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.3g | Cholesterol: 23mg | Sodium: 143mg | Potassium: 45mg | Fiber: 0.3g | Sugar: 45g | Vitamin A: 277IU | Vitamin C: 0.1mg | Calcium: 59mg | Iron: 1mg
    5 from 1 vote

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    This Post Has One Comment

    1. Melissa Haines

      5 stars
      So cute!